OUR HISTORY

At Restaurant Sahary, our journey began with a passion for preserving and sharing Morocco's rich culinary traditions.

Our origins

Sahary Restaurant was born out of a deep love for the rich culinary traditions of Morocco. Our founders, inspired by the diverse flavors and vibrant culture of their homeland, sought to create a space where authentic Moroccan cuisine could be celebrated and shared with the world. From the aromatic spices of the souks to ancestral recipes handed down from generation to generation, Sahary embodies the essence of Morocco's culinary heritage.

The craft tradition

At Sahary, we believe that every dish tells a story. Our menu is a carefully chosen selection of Morocco's best-loved dishes, each prepared with the same care and attention you'd find in a Moroccan home. Using only the finest local ingredients and traditional cooking methods, our chefs bring to life the authentic flavors that have made Moroccan cuisine famous the world over. From hearty tagines to delicate pastries, every bite is a tribute to our rich history.

Taste of Morocco

More than just a restaurant, Sahary is an experience, a journey through the culinary landscapes of Morocco. When you dine with us, you're not just enjoying a meal, you're immersing yourself in the traditions, hospitality and warmth that define Moroccan culture. Whether you're gathering with loved ones around a communal feast or enjoying a quiet moment with a cup of mint tea, Sahary offers you an authentic taste of Morocco's timeless culinary heritage.